A Culinary Fusion Crafted with Artistry

It's mouthwatering sweet and savoury pieces of Pork marinated in vinegar, fresh garlic, tomato sauce and cooked in a charcoal grill. This Pork BBQ on a skewer is one of the Filipino delicacies of all time and can be served anytime or for any occasion.

It is also known as Lumpiang Shanghai. Spring roll wrappers with ground mince pork, carrots, cabbage and seasoned with exotic sauces and soy sauce.

(Minced Pork can be substituted with your choice of chicken or vegetables).

A refreshing dish of Macaroni shells coated in a homemade creamy mayonnaise tossed with shredded chicken, cheese, ham and pineapple. The sweet and tangy flavor comes from the pineapple and homemade mayonnaise. It's one of my favorite dishes.

Minced beef mixed with an array of special ingredients served with lettuce on a toasted sesame Brioche bun.

it's a noodle dish in Filipino Cuisine. A perfect dish to complete your meal with protein and carbohydrates. Using premium brand of rice stick noodles cooked with Unami flavoured soy sauce, chicken stock and topped with seasonal vegetables and Shitaki mushrooms.

Dark chocolate (70%) melted with fresh cream used to make a perfect ganache spread with pistachio butter on top, garnished with pistachios and seasonal fruit.